Montepascolo Giulio 2020

Vintage              : 2020
Producer           : MONTEPASCOLO
Grape Types     : Barbera, Bonarda and Syrah

Region              : Emilia-Romagna ITALY
Alcohol             : 14.5%
Bottle Size       : 750ml

Vineyard           : Average 70 years old. Clay loam.

Agriculture      : Certified organic in biodynamic conversion.

Vinification      : Spontaneous fermentation in concrete tanks.

Aging                 :  Aging for 24 months in large Slavonian oak barrels.

Fruit of the union of 3 Barbera Bonarda and Syrah grape varieties. Ruby color tending toward garnet. Elegant and fine aromatic spectrum, dense with blueberries under spirits, spices and warm earthy minerality. Fleshy, natural development, powerful structure, but with good-grained tannins that gently caress the palate.